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Highlights at a glance
✓Category: Curd
✓Made in Hooghly, WB, India
✓Certified: FSSAI No.: 12819007000340
Ingredients / Composition
Milk Solids, Active Culture
Nutritional Value (Information per 100 gm)
Energy: 62 kcal
Energy from fat: 28 kcal
Total fat: 3.0 g
Total Carbohydrate: 4.40g
Saturated Fat: 1.9 g
Calcium: 183 mg
Cholestrol: 0.008 g
Protein: 4.0 g
Key attributes
Category
Curd
Place of origin
Hooghly, WB, India
Certificates
FSSAI No.: 12819007000340
Reviews
Questions & answers
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