Description
Our journey begins with Sonachur Rice, a true jewel of Bihar. This aromatic, short-grain, and unpolished rice, traditionally milled and grown in regions like Bhojpur and Rohtas, is cherished for its naturally sweet, soft, and fragrant taste. When cooked, it offers a fluffy, non-sticky texture and a delightful popcorn-like aroma. Each grain is manually harvested in the early morning and sun-dried using age-old practices. A charming fact: The captivating aroma of Sonachur rice is so pure, it even attracts deer in its native fields – yet, it causes no harm to the crops!