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Taste Palate was born in 2020 out of a shared love for food by a mother-daughter duo, Jugnu and Aarushi. They are passionate about making food approachable and exciting, whether it's traditional Indian recipes or fine-dining fare. They aim to inspire others to grow in their kitchen by sharing their learnings, experimenting with new flavors and techniques, and traveling the world to discover unique vegetarian and eggless food.
Co-founder of Taste Palate, part of a mother-daughter duo who started the company in 2020. She grew up with food as a central part of life, …
Co-founder of Taste Palate, part of a mother-daughter duo who started the company in 2020. She grew up with food as a central part of life, …
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