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Home·TIRUPATI FOOD INDUSTRIES PRIVATE LIMITED·Products·Moth Dhowa
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AttributesDescriptionReviewsQ&ASupplier
Pulses

Moth Dhowa

·Certificates:ISO 22000-2005ISO 22000:2005 (HACCP)BRCGSSatvik+2 more
TIRUPATI FOOD INDUSTRIES PRIVATE LIMITEDNew Delhi, DL
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Highlights at a glance

  • ✓Category: Pulses
  • ✓Made in New Delhi, DL, India
  • ✓Certified: ISO 22000-2005, ISO 22000:2005 (HACCP), BRCGS

Description

Moth Dal Dhowa product is used to make Bikaneri bhujia, Sev, Badi (Mangodi) and various namkeens.

Key attributes

CategoryPulses
Place of originNew Delhi, DL, India
Variants
500g1kg5kg10kg25kg30kg35kg50kg100kg

Certificates

ISO 22000-2005
ISO 22000:2005 (HACCP)
BRCGS
Satvik
FDA
SEDEX
FSSC 22000

Reviews

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TIRUPATI FOOD INDUSTRIES PRIVATE LIMITED
Unverified<1 yr on BharatSealNew Delhi, Delhi
Orders completed
—
On-time delivery
—
Reorder rate
—
Year founded
1971
Staff size
—
Certifications
7
Company profileMore products

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