Royal Dodha Barfi

What ingredients are used in this Dodha Barfi? This sweet is prepared using sugar, milk solids (24%), whole wheat flour (16%), cashews (5%), coconut flakes, clarified butter (ghee), and cardamom powder. What makes Dodha Barfi different from other barfis? Dodha Barfi has a distinctive dense and slightly gritty texture with a deeper caramelized sweetness compared to smoother sweets like kaju katli or milk barfi. When is Dodha Barfi typically enjoyed? It is commonly served during festivals, weddings, celebrations, and special occasions as a rich traditional Indian dessert. How should I store Dodha Barfi? Store it in a cool and dry place away from direct sunlight to maintain its taste and texture. What packaging does this product come in? The sweet is packed in a hygienic reusable PET container, making it convenient for storage and gifting.

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