Chilli Gojju
Certificates:FDA Food Facility RegistrationKosher CertifiedISO 22000:2018FSSAI license (Food Safety and Standards Authority of India)
Bangalore, KA
Storefront →₹60/ unit
MOQ — Lead time on requestCurrency INR
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Highlights at a glance
- ✓Made in Bangalore, KA, India
- ✓Certified: FDA Food Facility Registration, Kosher Certified, ISO 22000:2018
Description
Indira’s Chilli Gojju brings together the bold richness of chilies with the tang of tomato paste, mustard seeds, and fragrant curry leaves. Enhanced with our signature spice blend, it delivers deep, balanced flavors inspired by cherished family recipes.
Enjoy it with chapati, bread, paratha, puri, or mixed with hot, fluffy rice for a comforting and satisfying meal. Garnish with roasted peanuts or cashews to add extra depth and authentic flavor.
**No Onion, No garlic, No preservatives**
**Weight:** 200g
**Ingredients:** Green chillies (32%), Rice bran oil, Sugar, Tomato paste, Salt, Curry leaves, Mustard seeds, Spices and water.
**Best before:** 12 months from the date of packing.
**Allergen advice:** Contains mustard. Processed in a facility that also handles wheat, Sesame and Nuts.
Key attributes
Trade & shipping terms
Set by INDIRA FOOD PRIVATE LIMITED — the supplier's own terms.
Certificates
FDA Food Facility Registration
Kosher Certified
ISO 22000:2018
FSSAI license (Food Safety and Standards Authority of India)
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INDIRA FOOD PRIVATE LIMITED
Unverified<1 yr on BharatSealBangalore, Karnataka
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