It is also high in monounsaturated and polyunsaturated fats, which it a healthy oil to use for cooking or as a base for dressings.
Consumers prefer groundnut oil for its nutty flavor & taste
Description
Refined Groundnut oil is made from specially picked groundnuts from Rajasthan region. The natural groundnut flavor retained in this oil makes it highly desirable for cooking authentic cuisine. Manufactured under extremely hygienic conditions, Chandi Sikka & Swagat (Groundnut Oil) is the right choice for your everyday cooking. Being low on Saturated Fatty Acids, it is recommended for people on a low calorie diet.
Specifications
1. Butyro-refractometer reading at 40’C
Refractive Index at 40’C 54.0 to 57.1 .OR
1.4620 to 1.4640
2. Saponification value 188 to 196
3. Iodine Value 85 to 99
4. Unsaponifiable matter not more than 1.0 per cent
5. Acid value not more than 6.0
6. Bellier test Turbidity temp,-Acetic acid method 39’C to 41’C
Certificates
ISO 22000:2005 (FSMS)
GMP
ISO
CGMP (Current Good Manufacturing Procedures)
SSOP (Sanitary Standard Operation Procedures)
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