100% by weight retention on a sieve with round holes of 5.00 mm (Screen 13) May include- Black /Dark brown beans, damaged beans such as bleached (Spongy) beans, insect-damaged beans, spotted (more than a quarter of a bean surface) beans, fungal damaged beans, sour and greens.
Moisture
12.5%
Key attributes
Category
Coffee
Place of origin
Wayanad, KL, India
Certificates
Organic (NPOP, NOP, EU)
Fair Trade
4C
EU Certified
NPOP (National programme for organic production)
NOP (National Organic Program)
Nestlé
Olam
ECOM
LDC
Continental Coffee Limited
Reviews
Questions & answers
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