Soft pao bread with a potato filling and garlic chutney. Baked not fried like a regular vada pao.
Allergens - Milk, Wheat, Soybean
**Consumption & Storage Guidelines -**
• in a cool and dry place.
• Serve hot.
Description
Soft pao bread with a potato filling and garlic chutney. Baked not fried like a regular vada pao.
Allergens - Milk, Wheat, Soybean
**Consumption & Storage Guidelines -**
• in a cool and dry place.
• Serve hot.
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