Cooking Oil

Edible vegetable oils & fats are used in cooking, sauteing, baking and frying a wide variety of food. It adds flavours to the dish and a host of health benefits. They contain beneficial nutrients from primary sources and are used in day-to-day cooking to improve the nutritional value of your food. We offer an extensive array of edible vegetable oils & fats, including Soyabean Oil, Palm Oil, Sunflower Oil, Rice Bran Oil, Mustard Oil, Groundnut Oil, Cottonseed Oil, Vanaspati, Specialty Fats.