"Head-on" refers to shrimp sold and processed with the cephalothorax (head and thorax region) intact.
Storage Temperature
-18°C
Description
Head-on shrimp are whole shrimp with the head and shell intact. The juices and fat within the head infuse the entire dish with a deep, briny, and sweet seafood essence.
Key attributes
Place of origin
Nellore, AP, India
Product Code
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Freezing Method
IQF / Block Frozen
Processing Style
"Head-on" refers to shrimp sold and processed with the cephalothorax (head and thorax region) intact.
Storage Temperature
-18°C
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