Stresses the importance of consuming high-quality protein and limiting fluids.
Tailored to individual patient needs by a dietician.
Description
A Renal diet is one that is low in sodium, phosphorous and protein. A Renal diet stresses the importance of consuming high-quality protein and limiting fluids. Some Renal diets may also call for limited potassium and calcium. Every person is different, and therefore, a dietician will work with each patient to come up with a Renal diet that is tailored to his or her needs.
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