5 in 1 Triply Multi Kadai

Kindly choose the variants carefully. JVL Tri-Ply 5-in-1 Multi Kadai – your all-in-one cookware for steaming, frying, boiling, sautéing, and more. The entire bottom kadai is made up of Tri-Ply. Crafted with tri-ply technology for even heat distribution and faster cooking on both gas and induction cooktops. Each set includes a stainless steel lid, bottom kadai, 2 dhokla plates, 2 or 3 idly plates (based on size), 1 steamer plate, and 1 mini idly plate. Rust-resistant, easy to clean, and ideal for smart, healthy cooking in every Indian kitchen — big or small In the large size at a time you can cook using any 2 plates. While in the small size you can cook using any 3 idly plates or 2 steamer/dhokla plates at a time. A small hole has been added in the lid which Releases excess steam , Prevents pressure from building up inside the kadai , keeping cooking safer. Which also Prevents the lid from shaking. This has been provided to improve the product. Why the lid has holes? • Allows excess steam to escape for proper steaming, not pressure cooking. • Prevents soggy idlis by avoiding moisture buildup. • Ensures even and consistent cooking. • Keeps the cooker safe by avoiding unwanted pressure. • Helps idlis turn soft and fluffy every time. Why no whistle • Whistles are for pressure cookers, not steamers. • Avoids loud noise complaints. Please Note: In the big-size multi kadai, the idli plate comes with side handles, while in the small-size multi kadai, the idli plate is provided with

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