Wood & Gold Strainer + Ginger Tulsi Chai (500 Gram)
New Delhi, DL
Storefront Price on request. Ask the factory for a quote.
MOQ not declared by manufacturerLead time not declared by manufacturerCurrency INR
Description
Ginger Tulsi Chai Most popular in Indian households. Strong and bold blend. Brew Time: 3-4 min Boiling Method: Add 1 tsp tea for 3/4 cup water and 1/4 cup milk. Boil this together for 2-4 min. Add sugar if desired. Shelf Life: 2 Years Storage Instruction: Store in an airtight container, away from light and moisture.
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MITTAL TEAS
Not claimed<1 yr on BharatSealNew Delhi, Delhi
Year founded
1954
Staff size
6-10
