Kichnam Fragrant Kasoori Methi

Kichnam Fragrant Kasoori Methi is made from carefully dried fenugreek leaves, known for their distinctive aroma and slightly bitter yet sweet flavor. Widely used in Indian cooking, it adds depth and richness to curries, dals, vegetables, and gravies. Added at the final stage of cooking, it enhances both taste and aroma, delivering an authentic culinary experience. Nutritional Information (Per 100g – Approx.) Energy: 320–340 Kcal Protein: 23–25 g Fat: 6–8 g Carbohydrate: 50–55 g Sugar: 5–7 g Sodium: 20–30 mg