Laxmi Nutrition Private Limited

Laxmi Protein Products Pvt. Ltd. (LPPPL), born in 1959 in Vasad, Gujarat—the world’s leading toor dal processing hub—has emerged as a trusted name in the Indian food industry. Founded by Late Shri Shanabhai Darubhai Patel under the name Shri Mahalaxmi Pulse Mills, the company has grown from a modest setup into a powerhouse with six integrated, hi-tech processing plants. Driven by a mission to make India protein-rich, Laxmi Toor Dal has become synonymous with quality, innovation, and tradition, living up to its promise of “Dana Dana Swaad Ka Khazaana.”